┊✧✧✧茶通✧✧✧┊

┊✧✧✧茶通✧✧✧┊

茶通は上質な国産黒胡麻を贅沢に使用した風味豊かな胡麻あんと、香り高い抹茶を練り込んだ生地が特徴の一品です
抹茶生地であんを包み、鉄板で表面をこんがりと焼き上げた後、数日間にわたりじっくり乾燥させることで、表面はカリっと、中はしっとりとした絶妙な食感を生み出します。温度や湿度により乾燥時間を調整しながら仕上げるという、和菓子職人ならではの技術が息づく伝統の和菓子です。

昔ながらの手法を大切にしつつ、世代を選ばず楽しんでいただけるよう工夫しておりますぜひお試しください。

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Chatsu is a Japanese confectionery characterized by its richly flavored sesame paste made with high-quality domestic black sesame seeds and dough kneaded with fragrant matcha. The paste is carefully wrapped in matcha dough, the surface is baked on a hot plate until golden brown, and then it is slowly dried for several days, creating an exquisite texture with a crispy surface and a moist center. It embodies the techniques unique to Japanese confectionery artisans, who adjust the drying time depending on the temperature and humidity.
While treasuring traditional methods, we have made efforts to make it enjoyable for people of all ages.

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